Registration cannot continue because:
The last day for Web registration for this course was August 6
Please contact:
College of Continuing Education - Registration Services
20 Ruttan Hall
1994 Buford Ave
St Paul, MN 55108
Julie Peterson
(612) 625-4738
juliep@umn.edu
Short Course: Flavor Analysis- State of the Art
Event Id: 186390, , 08/06/2012 - 08/07/2012, Food Science & Nutrition, Room 23 - 1334 Eckles Ave, St Paul, M